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[24 Nov 2010 | No Comment | 2,193 views]
A new twist on an old favorite Thanksgiving side dish…

I have never been a big fan of green bean casserole, something about the canned mushroom soup and the fried onion topping just doesn’t sound good to me.
What if there was a green been casserole that didn’t include all that mushroom soup and weird onion topping? A “denastified” green bean casserole, in other words.
Well, such a recipe does, indeed, exist. So here is a twist on an old favorite.
Green bean casserole
2 lbs fresh green beans, ends cut off
4 slices bacon, cut into 1/4 inch pieces
3 cloves garlic, minced
1/2 whole large …